21. Don't Forget About The Basement
From the attic to the basement, you can find the room that saves dry food. In case your house doesn't have the penthouse, the cellar will be a fantastic place that you can consider because you can have tons of room so you can build shelves, pantry, or other space for your dry goods. The safest way is to leave dry items on the shelves instead of the basement floor because you will not know what will happen.
